Shirley Temple is a classic non-alcoholic cocktail that was created in the 1930s, named after the child actress Shirley Temple. It is a sweet and fruity drink that is popular with both children and adults. The basic recipe consists of ginger ale or lemonade, grenadine syrup and lemon juice.
The grenadine syrup gives the drink its characteristic red colour and adds a touch of sweetness.
Shirley Temple is a great option for those who are looking for a sweet and refreshing alternative to traditional cocktails. It’s also a popular choice for children’s parties.
Ingredients
- 7.5ml freshly squeezed lemon juice
- 7.5ml grenadine syrup
- ginger ale (or lemonade)
Equipment
- Bar spoon.
How to make Shirley Temple
Pour ingredients into ice-filled glass and lightly stir.
Glass
Highball.
Garnish
Maraschino cherry & lemon slice.